Hot Sauce Baked Brie
Why it works: Creamy cheese meets a lively, spicy topping—perfect for parties.
Ingredients
- 8 oz wheel of Brie
- 1 tbsp Wiri Fire Hot Sauce
- 1 tbsp honey
- 2 tbsp chopped nuts (pecans or walnuts)
Instructions
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Preheat: 350 °F (175 °C).
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Top Brie: Place wheel on parchment. Mix Wiri Fire Hot Sauce and honey, spread on top; sprinkle nuts.
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Bake: 10–12 min until gooey. Serve with crackers.
